Battle of the Vines: France vs. South Africa

French flair meets South African elegance as they clash in this exciting culinary adventure. From Champagne and Burgundy Chardonnay to South African Pinot Noirs and Bordeaux blends, indulge in a set dinner menu that highlights the unique styles of each wine, with every pairing presented blind for your palate to be the ultimate judge.

Whether you’re a wine aficionado or a curious enthusiast, this evening promises sensational flavours and unforgettable memories. Cheers!

Champagne vs. MCC (South African Methode Cap Classique)

French: A classic Brut Champagne, known for its elegance and complexity.
South African: A vibrant MCC, showcasing the fruit-forward style of the region.

Burgundy Chardonnay vs. South Africa Chardonnay

French: A buttery and complex Chardonnay from Burgundy, with notes of vanilla, caramel, and a hint of minerality.
South African: A rich and complex Chardonnay from Hemel-en-Aarde, known for its citrus, stone fruit, and subtle oak aromas, with a lingering finish.

Burgundy Pinot Noir vs. South Africa Pinot Noir

French: A classic Burgundy Pinot Noir, known for its earthy and elegant flavours.
South African: A fruit-driven Pinot Noir from the cool climate (Walker Bay, Elgin) regions, showcasing bold fruit and spice notes.

Bordeaux Blend vs South Africa Blend

French: A traditional Bordeaux blend, with its complex structure and ageing potential.
South African: A modern Bordeaux blend, showcasing the region’s ability to produce world-class wines.

$168++ with wine pairing set dinner

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