Dine with Julie Dupouy

By April 17, 2019 No Comments
She’s known as one of the world’s best sommeliers. Julie Dupouy has held the title of Best Sommelier in Ireland since 2009, and was 3rd in ASI World Championship, 2016. Together with master cognac blenders the Vallantin-Dulac family, they have designed two limited edition, contemporary cognacs that are truly magical. We invite you to discover EXSTO Cognacs Elixir and OR Impérial this evening, over a special pairing dinner prepared by our own Chef Colin and Julie Dupouy.

$98 includes cognac and dinner

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In collaboration with

April 26 @ 19:30
19:30 — 22:30

Private Dining Room


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CNY Opening Hours

Thur, 11 Feb
9am – 11pm (last order for food 3pm)

We will resume regular opening hours for CNY
Fri & Sat, 12 & 13 Feb
10am – 11pm (last order 9.45pm)
with a selection of some of our favourite items on the menu

From 29 Dec, our magic number is 3
For dining and drinks reservations, you are welcome to invite up to 3 guests to the club to ensure a better in-club experience for everyone. For reservations more than 4 people, we require another member to be present as well.

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