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Responsible Deliciousness

15 April @ 7:00 pm - 8:30 pm SMT

Free

How can the restaurant industry change the world?

Chef Matt Orlando of AIR is unlocking new flavours through innovative uses of food by-products. Chef Ivan Brehm of Nouri is creating dining experiences that foster human connection through food. Join them to explore how we can make an impact with how we eat.

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Details

Date:
15 April
Time:
7:00 pm - 8:30 pm SMT
Cost:
Free
Event Category:

Venue

Studio
1 Nanson Road, Level 3
Singapore, 238909 Singapore
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