Valentine’s Day

By February 4, 2020 No Comments
Take the king or queen of your heart to dinner to celebrate love, life, and everything in between.

MENU

TEASE
Seaweed cracker, cured salmon, calamansi
‘Nduja pork arancini, aged parmesan
Beetroot muffin, horseradish goat curd, dried raspberries

BETTER HALF
Raw oyster, dill sago, Granny Smith apple, wasabi

LUSCIOUS
Asian beef style carpaccio, celeriac, pickled mushrooms, hazelnuts, chervil

SOMETIMES DANGEROUS
Trofie pasta, confit egg yolk, iberico Jamon, parmesan

IT TICKLES
Steamed snapper, yuzu kosho beurre blanc, wakame, crispy yam

WHAT MATTERS
Corn-fed chicken, English corn, oyster mushroom,
tarragon, roast chicken sauce

PLAY
Lemon and yoghurt namelaka tart,
Frangelico ice-cream, candied hazelnuts

DARLINGS
Raspberry rose macarons
Passionfruit, white chocolate feuilletine truffle lollipop
Citrus financier, yuzu curd

$128++ per person

Call us at 6304 3203 or WhatsApp 9648 1880 to make your reservation.

Subscribe to our google calendar and add 9648 1880 to your Contact.

February 14 @ 18:40
18:40 — 22:40

Leonie’s

BOOK A TABLE

HIGHLIGHTS
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OPENING HOURS
CLUB
Mon to Fri 9am – 11pm
Sat to Sun 10am – 11pm
MEI
Daily 11am – 8pm

1880 will be closed from 5pm on 27th and all day on the 28th for some me-time.

GUIDE TO SOCIALISING
We would love to meet your friends too, up to 3 guests per member and up to 5 people per table. Click here for the more important stuff >

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